Foodle Noodle Co., Ltd
> 24 Hrs
100%
Description
Product Description
Did you know?
Riceberry noodles has high Anthocyanin and anti-oxydant?
Gross Weight: 2,700 G.
Packaging: Laminated Plastic Bag
Brand: Foodle Noodle
ABOUT FOODLE NOODLE
Foodle Noodle and Organic Products
We turned to 100% organic production and we transformed organic rice to organic white rice noodles, certified by Organic Agriculture Certification Thailand (ACT.) In the beginning, we only produced white rice noodle. We started by selling in local organic market in the heart of Bangkok areas. Our products had a good respond from the consumers in Bangkok and we have their requirement on the next project. They were asking for more health benefit from differents of ingredients such as brown rice, red rice and black rice (rice berry).
Foodle Noodle did not wait and started to produce organic rice noodles from many kinds of rice. Once we had all 4 rice noodles from white rice , brown rice, red jasmine rice and black rice or rice berry. Foodle Noodle joined the organic market with cooking Pad Thai, a fantastic healthy dish using all ingredients from the organic sellers in the markets to serve Pad Thai to the organic shopper who walked in the markets. Whereupon Foodle Noodle can be selling in Supermarkets and department stores in Thailand.
Export to the World.
We supply for OEM and our brand "Foodle Noodle” for both retails market and bulk for food service and manufacturing customers. An increasing in the demand of the products, we expanding the production capacity and move to the new location and invest in the machine and equipment to satisfy our customers requirements.
Foodle Noodle are adding more products and improve production processes to increase production capacity, reduce lead time and concentrate on the products quality.
Video
Supplier Profile
Company Information
In 2011, we set up a conventional rice noodles factory. We had 1 production line for dried rice noodles for export to USA. According to the quality system and HACCP, we controled chemicals using in the process by ourselves but we couldnʼt control pesticides and insecticides used in the farms. We tested for pesticides residue in the raw materials but the results was not acceptable. We kept searching so many sources for rice to be used in the production but we almost closed down the factory. We searched until we had found the organic rice, high quality and we developed and tested the organic production of rice noodles, failure and defective outcome over and over. We could produce organic rice noodles and certified organic standards IFOAM in 2011 for the first time and EU, COR, USDA in 2012. Foodle Noodle Co., Ltd. was established on December 3, 2013 as a result of the change from conventional rice noodle factory to produce organic foods from Organic Thai rice. The company aims to produce and certify organic with international standards for both domestic and export markets. Starting with organic rice noodle products, available in some department stores and supermarket that focusing on healthy food and safety foods from chemical contamination. In the beginning, we began to export to European countries and then expand to many countries around the world.